Tonight I used a new recipe out of a Pampered Chef cook book.
Beef Taco
2 packages of crescent rolls
1 1/2 lbs of lean ground beef
1 package of taco seasoning mix
1 3/4 cups shredded cheddar cheese
2 tablespoons of water
1. Preheat oven to 375 degrees. Cook ground beef in Large skillet over medium heat 10-12 minutes or until no longer pink, breaking beef into crumbles; drain. Stir in taco seasoning mix, 1 1/2 cups of cheese and water.
2. scoop filling evenly over desired shape; ( I did the wreath) finish shape as directed. Bake for 20 to 25 min or until brown. Serve!
the wreath made out of rolls- 8 on the outside 8 on the inside |
cross them over each other |
YAY! I didnt burn it! |
I have to say I am pretty proud- I even got complements! :)
Hope everyone has a great week!
Love,
No comments:
Post a Comment